PRODUÇÃO E CARACTERIZAÇÃO FISICO-QUIMICA DE MORANGO (FRAGARIA X ANANASSA DUCH) SOB DIFERENTES FONTES DE ADUBAÇÃO FOSFATADA / PRODUCTION AND PHYSICAL AND CHEMICAL CHARACTERIZATION OF STRAWBERRY (FRAGARIA X ANANASSA DUCH) UNDER DIFFERENT SOURCES OF PHOSPHATE FERTILIZATION
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چکیده
منابع مشابه
Chlorophyll fluorescence in two strawberry (Fragaria x ananassa Duch.) cultivars Fluorescencja chlorofilu u dwóch odmian truskawki (Fragaria x ananassa Duch.)
The study of chlorophyll fluorescence (CF) parameters i.e.: Fo, Fm, Fv/Fm, Y, qP, qN, F’o, F’m was conducted in two strawberry cultivars ‘Honeoye’ and ‘Teresa’. Measurements of their values were done twice: in an early autumn and late spring. Fluorescence of five dark-adapted mature leaves derived from each cultivar was measured in the laboratory at room temperature with the use of a portable p...
متن کاملPhysical attributes and chemical composition of organic strawberry fruit (Fragaria x ananassa Duch, Cv. Albion) at six stages of ripening.
Organic strawberry fruits (Cv. 'Albion') were harvested at six different ripening stages and evaluated for physical and chemical parameters. Biometrical characteristics and moisture content did not change significantly during ripening. Total soluble solids, pH and colour development increased while titratable acidity and fruit firmness decreased 14.7% and 91%, respectively. Fructose, glucose, a...
متن کاملThe Effects of Carbohydrate Source and Concentration on Somatic Embryogenesis of Strawberry (Fragaria x ananassa Duch.)
This experiment was performed to evaluate the effects of different types and concentrations of carbohydrate source on callus fresh weight, number of somatic embryos per embryonic explant and percentage of globular embryos developing into cotyledonary embryos from the leaf explants of three strawberry cultivars (Kurdistan, Paros and Camarosa). MS medium containing 1.0 mg/l 2,4-dichlorophenoxyace...
متن کاملImpact of Agricultural and Environmental Factors on Strawberry (Fragaria x ananassa Duch.) Aroma – A Review
The cultivated strawberry (Fragaria x ananassa Duch.) is an important berry crop worldwide due to its flavourful taste, and high content of nutrients and health-beneficial phytochemicals. Derived from interspecific hybridization of the octoploids F. virginiana and F. chiloensis, a vast number of strawberry varieties have been developed adopted to varying growth environments, and in order to mee...
متن کاملEFFICACY OF RESISTANCE SELECTION TO VERTICILLIUM WILT IN STRAWBERRY (Fragaria x ananassa Duch.) TISSUE CULTURE
The soil-borne pathogenic fungus Verticillium dahliae Kleb. causes economic losses in crops in temperate regions of the world and hence is the most studied species. Strawberry (Fragaria x ananassa Duch.) belongs to plant species susceptible to Verticillium dahliae, although the response to infection caused by this pathogen is varied and depends on the cultivar. Due to a lack of efficient method...
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ژورنال
عنوان ژورنال: Brazilian Journal of Development
سال: 2020
ISSN: 2525-8761,2525-8761
DOI: 10.34117/bjdv6n9-077